This Organic English Breakfast tea is a traditional blend of black tea from Sri Lanka, English Breakfast has a full-bodied, rich and heart flavour made up of light floral undertones. Blending this tea with milk gives it a honey-like taste.
Quantity: 30g - Makes around 10 Cups
Directions of Use: Place one teaspoon (2g) into a strainer and place into a cup of 250ml hot water (80C), steep for 3-5minutes. Sip and Enjoy!
Ingredients: Certified Organic English Breakfast Tea
Botanical Name: Camellia sinensis